diethyl N-[4-(methylamino)benzoyl]-L-glutamate Chemical Properties

Melting point:

88-89 °C

Boiling point:

518.3±50.0 °C(Predicted)

Density 

1.165±0.06 g/cm3(Predicted)

storage temp. 

Keep in dark place,Sealed in dry,Room Temperature

solubility 

Aqueous Acid (Slightly), DMSO (Slightly), Methanol (Sparingly)

form 

Solid

pka

14.01±0.46(Predicted)

color 

Off-White to Pale Brown

optical activity

-21.1°(C=0.01g/mI, 1N HCL, 20°C, 589nm)

Stability:

Hygroscopic

InChI

InChI=1S/C17H24N2O5/c1-4-23-15(20)11-10-14(17(22)24-5-2)19-16(21)12-6-8-13(18-3)9-7-12/h6-9,14,18H,4-5,10-11H2,1-3H3,(H,19,21)/t14-/m0/s1

InChIKey

WBYNXAAEBPJETG-AWEZNQCLSA-N

SMILES

C(OCC)(=O)[C@H](CCC(OCC)=O)NC(=O)C1=CC=C(NC)C=C1

EPA Substance Registry System

L-Glutamic acid, N-[4-(methylamino)benzoyl]-, diethyl ester (2378-95-2)

Safety Information

TSCA 

TSCA listed

diethyl N-[4-(methylamino)benzoyl]-L-glutamate Usage And Synthesis

Uses

1,5-Diethyl N-[4-(methylamino)benzoyl]-L-glutamate is a useful research chemical compound used in the synthesis of furo[2,??3-??d]??pyrimidines as novel antifolates.

diethyl N-[4-(methylamino)benzoyl]-L-glutamate (2378-95-2)Related Product Information

• N-(4-AMINOBENZOYL)-L-GLUTAMIC ACID DIETHYL ESTER
• N-(4-Aminobenzoyl)-DL-glutamic acid
• L-Glutamic acid 5-methyl ester
• diethyl N-[4-(methylamino)benzoyl]-L-glutamate
• 4-Amino-N-(2-hydroxyethyl)benzamide
• N-(p-Aminobenzoyl)glutamic acid
• BZ-GLU-OH
• 4-Aminohippuric acid
• 4-AMINO-N-(2-METHOXYETHYL)BENZAMIDE
• ETHYL 2-(BENZYLAMINO)PROPANOATE
• (S)-N-BENZYLGLUTAMIC ACID
• AC-GLU-OME
• N-ACETYL-L-GLUTAMIC ACID DIETHYL ESTER
• N-BENZYLALANINE METHYL ESTER
• BZ-ALA-OME
• 4-METHYLAMINO-BENZAMIDE
• 4-AMINO-N-ISOPROPYLBENZAMIDE
• BENZOYL-DL-A-ALANINE ETHYL ESTER