3-Amino-1-hydroxyadamantane Chemical Properties

Melting point:

265 °C (dec.)(lit.)

Boiling point:

266.8±23.0 °C(Predicted)

Density 

1.252±0.06 g/cm3(Predicted)

Flash point:

230 °F

storage temp. 

Keep in dark place,Inert atmosphere,Room temperature

solubility 

DMSO (Slightly), Methanol (Slightly)

form 

Crystalline Powder

pka

15.07±0.40(Predicted)

color 

White to yellow

Water Solubility 

Soluble in organic solvents,insoluble in water.

InChI

InChI=1S/C10H17NO/c11-9-2-7-1-8(3-9)5-10(12,4-7)6-9/h7-8,12H,1-6,11H2

InChIKey

DWPIPTNBOVJYAD-UHFFFAOYSA-N

SMILES

C12(O)CC3CC(CC(N)(C3)C1)C2

CAS DataBase Reference

702-82-9(CAS DataBase Reference)

Safety Information

Hazard Codes 

Xi

Risk Statements 

36/37/38

Safety Statements 

26-36

WGK Germany 

3

HazardClass 

IRRITANT

HS Code 

29221990

MSDS

• Language:English Provider:SigmaAldrich

3-Amino-1-hydroxyadamantane Usage And Synthesis

Chemical Properties

White solid

Uses

It is employed in the synthesis of inhibitors with antihyperglycemic properties. vil- dagliptin is synthesised from 3-Amino-1-adamantanol.

Uses

3-Amino-1-hydroxyadamantane can be employed in the synthesis of inhibitors with antihyperglycemic properties.

Uses

As reagent, 3-Amino-1-hydroxyadamantane can be used in the preparation of Vildagliptin.

3-Amino-1-hydroxyadamantane(702-82-9)Related Product Information

• Adamantane
• Glycine
• ALTRENOGEST
• Betaine
• Altrenogest
• Amantadine
• PotassiuM sodiuM Dehydroandrographolide Succinate
• 1-Adamantanol
• 3-Amino-1-propanesulfonic acid
• 3-Amino-1,2-propanediol
• Dichloroacetyl chloride
• Vildagliptin Impurity 25
• Vildagliptin Impurity 6
• Vildagliptin IMpurity 2 (Mixture of DiastereoMers)
• N-acetic acid-1-aMino-3-adaMantanol
• Vildagliptin Impurity 19
• 1,3,5,7-tetrahydroxyadamantane
• 2-Pyrrolidinecarbonitrile,1-acetyl-,(2S)-(9CI)