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DL-7-Azatryptophan Monohydrate

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DL-7-Azatryptophan Monohydrate Basic information

Product Name:
DL-7-Azatryptophan Monohydrate
Synonyms:
  • 2-Amino-3-(1H-pyrrolo[2,3-b]pyridin-3-yl)propanoic acid, 3-(2-Amino-2-carboxyethyl)-1H-pyrrolo[2,3-b]pyridine
  • 2-Amino-3-(1H-pyrrolo[2,3-b]pyridin-3-yl)
  • 3-(2,2-Diaminoethyl)-1H-indole-7-carboxylic acid hydrate
  • DL-7-AZATRYPTOPHAN
  • TIMTEC-BB SBB005480
  • DL-7-AZATRYPTOPHANE extrapure
  • 7-Aza-DL-tryptophan
  • 1H-Pyrrolo[2,3-b]pyridine-3-alanine
CAS:
7303-50-6
MF:
C10H11N3O2
MW:
205.21
Product Categories:
  • amino
  • Indole Derivatives
  • A - H
  • Amino Acids
  • Modified Amino Acids
  • Fluorescent Labels & Indicators
  • Amino Acids & Derivatives
  • Amino Acids 13C, 2H, 15N
  • Peptide
Mol File:
7303-50-6.mol
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DL-7-Azatryptophan Monohydrate Chemical Properties

Melting point:
275°C dec.
Boiling point:
540.2±50.0 °C(Predicted)
Density 
1.49±0.1 g/cm3(Predicted)
storage temp. 
Keep in dark place,Sealed in dry,Store in freezer, under -20°C
pka
2.20±0.10(Predicted)
form 
Crystalline Powder
color 
Slightly off-white
optical activity
0.0848°(C=1.0029g/100ml 1N HCL)
CAS DataBase Reference
7303-50-6(CAS DataBase Reference)
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Safety Information

WGK Germany 
3
RTECS 
UY8810000
Hazard Note 
Harmful/Store below -10C
HS Code 
2933998090
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DL-7-Azatryptophan Monohydrate Usage And Synthesis

Chemical Properties

White Powder

Uses

DL-7-Azatryptophan is an unusual alpha-amino acid with a very potent fluorescent activity. Its used as a vehicle for probing the structure and dynamics of protein and peptides

Synthesis

211179-97-4

7303-50-6

Step 2: Diethyl 2-((1H-pyrrolo[2,3-b]pyridin-3-yl)methyl)-2-acetamidomalonate (3.5 g, 10.08 mmol) was mixed with 37% hydrochloric acid (30 mL) and the reaction was carried out at reflux for 15 hrs. Upon completion of the reaction, the mixture was concentrated to about 10 mL. acetonitrile (5 mL) was added to the concentrate and subsequently lyophilized to give an off-white solid product. The solid was redissolved in 15% aqueous ammonia solution, pH adjusted to 7, and then diluted with water (20 mL). The precipitated white solid was collected by filtration, washed sequentially with water and ethanol, and dried to give 2-amino-3-(1H-pyrrolo[2,3-b]pyridin-3-yl)propanoic acid (1.5 g, 72.5% yield) as a white solid. The product was analyzed by LCMS (condition A): retention time = 0.29 min; ESI-MS (+) m/z 206.0 ([M+H]+).

References

[1] Patent: WO2016/39749, A1. Location in patent: Page/Page column 190
[1] Patent: , 2016, . Location in patent: Page/Page column 190
[3] Journal of the American Chemical Society, 1955, vol. 77, p. 457,458, 6554, 6555

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