OCTYL BUTYRATE
OCTYL BUTYRATE Basic information
- Product Name:
- OCTYL BUTYRATE
- Synonyms:
-
- Butanoicacid,octylester
- n-Octyl butanoate
- Octyl butanoate
- Octylbutanoate
- FEMA 2807
- Natural Octyl Butyrate
- OCTYL BUTYRATE, NATURAL
- OCTYL BUTYRATE 98+%
- CAS:
- 110-39-4
- MF:
- C12H24O2
- MW:
- 200.32
- EINECS:
- 203-762-4
- Product Categories:
-
- Certified Natural ProductsFlavors and Fragrances
- Alphabetical Listings
- Flavors and Fragrances
- O-P
- Mol File:
- 110-39-4.mol
OCTYL BUTYRATE Chemical Properties
- Melting point:
- -56 °C (lit.)
- Boiling point:
- 224 °C (lit.)
- Density
- 0.862 g/mL at 25 °C (lit.)
- refractive index
- n20/D 1.425(lit.)
- FEMA
- 2807 | OCTYL BUTYRATE
- Flash point:
- 218 °F
- Odor
- at 100.00 %. fresh waxy fruity green oily earthy creamy natural jasmin
- Odor Type
- fruity
- JECFA Number
- 155
- LogP
- 4.96
- CAS DataBase Reference
- 110-39-4(CAS DataBase Reference)
- EPA Substance Registry System
- Butanoic acid, octyl ester (110-39-4)
Safety Information
- Safety Statements
- 22-24/25
- WGK Germany
- 3
- TSCA
- Yes
MSDS
- Language:English Provider:SigmaAldrich
- Language:English Provider:ALFA
OCTYL BUTYRATE Usage And Synthesis
Description
Octyl butyrate has a green, herbaceous odor remotely reminiscent of orange but more so of galbanum and parsley with a sweet, melon-like flavor. It may be synthesized from n-octanol and butyric acid in the presence of HCl.
Chemical Properties
Octyl butyrate has a green, herbaceous odor remotely reminiscent of orange, but more so of galbanum and parsley and a sweet, melon-like flavor.
Occurrence
Reported found in the essential oil of Heracelum villosum Fisch. and from the fruits of Pastinaca sativa. Also reported found in fresh apple, orange juice, melon, strawberry fruit, beer, purple passion fruit juice, purple passion fruit, yellow passion fruit, fresh plums, mountain papaya and okra.
Preparation
From n-octanol and butyric acid in the presence of HCl.
Definition
ChEBI: Octyl butanoate is a carboxylic ester.
Aroma threshold values
Detection: 8.2 ppm
Taste threshold values
Taste characteristics at 20 ppm: waxy, fruity and green with a sweet, creamy nuance.
General Description
Octyl butyrate is one of the major constituents of the essential oils of Heracleum sphondylium subsp. Ternatum. It occurs naturally in the mature fruit?of wild parsnip and muskmelon. Octyl butyrate is also a promising candidate as a lure for yellowjackets.
OCTYL BUTYRATESupplier
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OCTYL BUTYRATE(110-39-4)Related Product Information
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- CHOLESTERYL STEARATE
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