Methyl 5-hydroxynicotinate
Methyl 5-hydroxynicotinate Basic information
- Product Name:
- Methyl 5-hydroxynicotinate
- Synonyms:
-
- 5-HYDROXYNICOTINIC ACID METHYL ESTER
- 5-HYDROXY-3-PYRIDINECARBOXYLIC ACID METHYL ESTER
- METHYL 5-HYDROXYNICOTINATE
- METHYL 5-HYDROXY-3-PYRIDINECARBOXYLATE
- Hydroxynicotinicacidmethylester
- Methyl 5-hydroxypyridine-3-carboxylate
- Methyl 5-hydroxynicotinate 98%
- Methyl 5-hydroxynicotinate methy ester
- CAS:
- 30766-22-4
- MF:
- C7H7NO3
- MW:
- 153.14
- Product Categories:
-
- Acids and Derivatives
- Heterocycles
- blocks
- Carboxes
- Pyridines
- pharmacetical
- Mol File:
- 30766-22-4.mol
Methyl 5-hydroxynicotinate Chemical Properties
- Melting point:
- 190 °C
- Boiling point:
- 374.2±22.0 °C(Predicted)
- Density
- 1.287±0.06 g/cm3(Predicted)
- storage temp.
- Keep in dark place,Sealed in dry,Room Temperature
- solubility
- DMSO (Heated, Sonicated), Methanol (Slightly, Sonicated)
- pka
- 8.44±0.10(Predicted)
- form
- Powder and Lumps
- color
- Light beige
- InChI
- InChI=1S/C7H7NO3/c1-11-7(10)5-2-6(9)4-8-3-5/h2-4,9H,1H3
- InChIKey
- KJJSHOHQQHACLE-UHFFFAOYSA-N
- SMILES
- C1=NC=C(O)C=C1C(OC)=O
Safety Information
- Hazard Codes
- Xi
- Risk Statements
- 36/37/38-41-37/38
- Safety Statements
- 26-36/37/39-39-37/39
- WGK Germany
- 3
- Hazard Note
- Irritant/Keep Cold
- HS Code
- 29333990
Methyl 5-hydroxynicotinate Usage And Synthesis
Chemical Properties
Light beige powder and lumps
Uses
Methyl 5-Hydroxynicotinate is an intermediate used to prepare selective cyclooxygenase-2 inhibitors. It is also used to prepare imino sugars as inhibitors of liver glycogen phosphorylase.
Synthesis
67-56-1
27828-71-3
30766-22-4
Method A. Step A. Synthesis of methyl 5-hydroxynicotinate. 5-Hydroxynicotinic acid (833 g, 5.99 mol) was dissolved in methanol (6.7 L), and concentrated sulfuric acid (292 mL) was slowly added dropwise, with the rate of dropwise acceleration controlled to maintain the temperature of the reaction mixture at 30°C. After the dropwise addition, the reaction mixture was stirred under reflux conditions for 7 days. Upon completion of the reaction, the mixture was cooled to room temperature and concentrated under reduced pressure. Water (4 L) was added to the concentrate and the pH of the mixture was adjusted to 8 with sodium bicarbonate (NaHCO3), at which point a white solid precipitated. The mixture was stirred at room temperature for 1 h. The solid was collected by filtration and dried under vacuum at 60 °C for 3 days to afford the target product methyl 5-hydroxynicotinate (783 g, 85% yield) as a white solid. The product was characterized by 1H NMR (DMSO-d6, 400 MHz): δ 10.46 (s, 1H), 8.54 (s, 1H), 8.34-8.35 (d, J = 2.8 Hz, 1H), 7.59 (s, 1H), 3.85 (s, 3H).
References
[1] Patent: WO2015/164508, 2015, A1. Location in patent: Page/Page column 52
[2] Patent: WO2008/154563, 2008, A1. Location in patent: Page/Page column 91-92
[3] Bioorganic and Medicinal Chemistry Letters, 2018, vol. 28, # 4, p. 606 - 611
[4] Patent: WO2014/154727, 2014, A1. Location in patent: Page/Page column 43
[5] Patent: US2014/296239, 2014, A1. Location in patent: Paragraph 0114; 0115
Methyl 5-hydroxynicotinate Preparation Products And Raw materials
Raw materials
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