ChemicalBook > Product Catalog > Flavors and fragrances > Synthetic fragrances > Carboxylic acids and esters > Aromatic carboxylic acid ester > ALLYL 2-ETHYLBUTYRATE
ALLYL 2-ETHYLBUTYRATE
Basic information
Identification Description Regulatory Status Usage Natural occurrence
Safety
Supplier
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ALLYL 2-ETHYLBUTYRATE Basic information
- Product Name:
- ALLYL 2-ETHYLBUTYRATE
- Synonyms:
-
- 2-ethyl-butanoicaci2-propenylester
- Allyl 2-ethylbutanoate
- Butanoic acid, 2-ethyl-, 2-propenyl ester
- Butyric acid, 2-ethyl-, allyl ester
- ALLYL 2-ETHYLBUTYRATE
- FEMA 2029
- prop-2-enyl 2-ethylbutanoate
- ALLYL 2-ETHYLBUTYRATE 98+%
- CAS:
- 7493-69-8
- MF:
- C9H16O2
- MW:
- 156.22
- EINECS:
- 231-332-6
- Product Categories:
-
- A-B
- Alphabetical Listings
- Flavors and Fragrances
- Mol File:
- 7493-69-8.mol
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ALLYL 2-ETHYLBUTYRATE Chemical Properties
- Boiling point:
- 165-167 °C (lit.)
- Density
- 0.88 g/mL at 25 °C (lit.)
- refractive index
- n20/D 1.422(lit.)
- FEMA
- 2029 | ALLYL 2-ETHYLBUTYRATE
- Flash point:
- 130 °F
- Odor
- at 1.00 % in dipropylene glycol. nut fruit peach-pit cherry-pit ethereal
- Odor Type
- fruity
- JECFA Number
- 11
- LogP
- 2.94
- EPA Substance Registry System
- Butanoic acid, 2-ethyl-, 2-propenyl ester (7493-69-8)
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MSDS
- Language:English Provider:SigmaAldrich
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ALLYL 2-ETHYLBUTYRATE Usage And Synthesis
Identification
▼
▲
CAS.No.:
7493-69-8
FL.No.:
9.41
FEMA.No.:
2029
NAS.No.:
2029
CoE.No.:
281
EINECS.No.:
231-332-6
JECFA.No.:
11
Description
Allyl-2-ethylbutyrate has an oily fruity odor.. Used as a flavor enhancer, flavoring agent or adjuvant.
Regulatory Status
CoE: n/a
FDA: 21 CFR 172.515
FDA (other): n/a
JECFA: ADI: Acceptable (no safety concern at current levels of intake) (1996)
Usage
Reported uses (ppm): (FEMA, 1994)
▼
▲
Food Category
Usual
Max.
Alcoholic beverages
1
2
Baked goods
3
5.5
Frozen dairy
1.5
3
Gelatins, puddings
1.6
2.8
Nonalcoholic beverages
0.83
1.38
Soft candy
2.28
4.25
Natural occurrence
Not reported found in nature.
Chemical Properties
Allyl-2-ethylbutyrate has an oily fruity odor.. Used as a flavor enhancer, flavoring agent or adjuvant.
Preparation
By prolonged heating of 2-ethylbutyric acid (sodium salt) with allyl bromide in xylene; by direct esterification of the acid with allyl alcohol.
Definition
ChEBI: 2-Propenyl 2-ethylbutanoate is a fatty acid ester.
ALLYL 2-ETHYLBUTYRATE Preparation Products And Raw materials
Raw materials
ALLYL 2-ETHYLBUTYRATESupplier
Meryer (Shanghai) Chemical Technology Co., Ltd.
- Tel
- 4006608290; 18621169109
- market03@meryer.com
BOC Sciences
- Tel
- 1-631-485-4226; 16314854226
- info@bocsci.com
Sigma-Aldrich
- Tel
- 021-61415566 800-8193336
- orderCN@merckgroup.com
Shanghai wencai New Material Technology Co., Ltd.
- Tel
- 15721586846
- wencaimat@163.com
Dayang Chem (Hangzhou) Co.,Ltd.
- Tel
- 571-88938639 +8617705817739
- info@dycnchem.com
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ALLYL 2-ETHYLBUTYRATE(7493-69-8)Related Product Information
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