ChemicalBook > CAS DataBase List > CORN STEEP LIQUOR

CORN STEEP LIQUOR

Product Name
CORN STEEP LIQUOR
CAS No.
66071-94-1
Chemical Name
CORN STEEP LIQUOR
Synonyms
Corn steep;Corn steep water;Corn steep powder;CORN STEEP SOLIDS;CORN STEEP LIQUOR;Maize, steep liquor;Corn steep, atomized;Zea mays, steep liquor;Industrial liquors, corn steep liquor;corn steep powder for fermentation (high nitrogen)
CBNumber
CB2443917
Molecular Formula
NULL
Formula Weight
0
MOL File
Mol file
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CORN STEEP LIQUOR Property

EPA Substance Registry System
Corn, steep liquor (66071-94-1)
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Safety

WGK Germany 
3
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Hazard and Precautionary Statements (GHS)

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N-Bromosuccinimide Price

Sigma-Aldrich
Product number
C4648
Product name
Corn steep liquor
Packaging
500g
Price
$51.3
Updated
2024/03/01
Sigma-Aldrich
Product number
C4648
Product name
Corn steep liquor
Packaging
2.5kg
Price
$181
Updated
2024/03/01
Biosynth Carbosynth
Product number
FI74893
Product name
Corn steep liquor
Packaging
5kg
Price
$250
Updated
2021/12/16
Biosynth Carbosynth
Product number
FI74893
Product name
Corn steep liquor
Packaging
10Kg
Price
$400
Updated
2021/12/16
Biosynth Carbosynth
Product number
FI74893
Product name
Corn steep liquor
Packaging
1kg
Price
$70
Updated
2021/12/16
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CORN STEEP LIQUOR Chemical Properties,Usage,Production

Uses

Corn steep liquor is useful as an inexpensive alternative to peptone for a wide variety of microbiological production methods, including fed-batch production of recombinant proteins in E. coli., high density culture of S. cerevisiae, and fermentative production of lactic acid.

Definition

Substance obtained by the partial removal of water from the liquid resulting from steeping corn in a water and sulphur dioxide solution which is allowed to ferment by the action of naturally occurring lactic acid-producing microorganisms.

General Description

Corn steep liquor, a by-product of the corn wet-milling industry consists of 50% water and several ingredients like, sugars and proteins. It is a viscous liquid by-product with a pH of 3.7 to 4.1.

Flammability and Explosibility

Highly flammable

Biochem/physiol Actions

Corn steep liquor can be used as a best alternative for yeast extract, as a nitrogen source in biochemical industries. The vitamins, minerals and nitrogen present in the liquor can be used for fermentation.

CORN STEEP LIQUOR Preparation Products And Raw materials

Raw materials

Preparation Products

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View Lastest Price from CORN STEEP LIQUOR manufacturers

Career Henan Chemical Co
Product
CORN STEEP LIQUOR 66071-94-1
Price
US $16.00/KG
Min. Order
1KG
Purity
98%
Supply Ability
1kg, 10kg, 50kg
Release date
2020-03-09

66071-94-1, CORN STEEP LIQUORRelated Search:


  • CORN STEEP LIQUOR
  • CORN STEEP SOLIDS
  • Corn steep
  • Corn steep water
  • Industrial liquors, corn steep liquor
  • Maize, steep liquor
  • Zea mays, steep liquor
  • corn steep powder for fermentation (high nitrogen)
  • Corn steep, atomized
  • Corn steep powder
  • 66071-94-1
  • Proteins and Derivatives
  • Other
  • BioChemical
  • Biochemicals and Reagents
  • Auxiliary Proteins
  • Auxiliary Proteins
  • Other
  • Proteins and Derivatives