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BUCHU EXTRACT

Product Name
BUCHU EXTRACT
CAS No.
68650-46-4
Chemical Name
BUCHU EXTRACT
Synonyms
Buchuoil;Buccuoil;FEMA 2169;Oils,buchu;Bucculeafoil;Bucchuleafoil;BUCHU EXTRACT;BUCHU LEAF OIL;Buchu leaf oiI;Buchu Mercaptan
CBNumber
CB4145589
Formula Weight
0
MOL File
Mol file
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BUCHU EXTRACT Property

Density 
0.922 g/mL at 25 °C
refractive index 
n20/D1.476
FEMA 
2169 | BUCHU LEAVES OIL (BAROSMA SPP.)
Flash point:
60℃
form 
liquid
Odor
at 10.00 % in dipropylene glycol. sulfurous green minty camphoreous black currant bud tropical fruity mango peach skin
Odor Type
herbal
EPA Substance Registry System
Oils, buchu (68650-46-4)
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Safety

Hazard Codes 
Xn,N
Risk Statements 
22-43-51/53-65-50/53
Safety Statements 
36/37-61-62
RIDADR 
UN3082 - class 9 - PG 3 - DOT NA1993 - Environmentally hazardous substances, liquid, n.o.s. HI: all (not BR)
WGK Germany 
3
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Hazard and Precautionary Statements (GHS)

Symbol(GHS)
Signal word
Warning
Hazard statements

H226Flammable liquid and vapour

H302Harmful if swallowed

H315Causes skin irritation

H317May cause an allergic skin reaction

H351Suspected of causing cancer

H410Very toxic to aquatic life with long lasting effects

H411Toxic to aquatic life with long lasting effects

Precautionary statements

P210Keep away from heat/sparks/open flames/hot surfaces. — No smoking.

P273Avoid release to the environment.

P280Wear protective gloves/protective clothing/eye protection/face protection.

P333+P313IF SKIN irritation or rash occurs: Get medical advice/attention.

P391Collect spillage. Hazardous to the aquatic environment

P403+P235Store in a well-ventilated place. Keep cool.

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BUCHU EXTRACT Chemical Properties,Usage,Production

Chemical Properties

See Buchu.

Chemical Properties

The oil, steam-distilled from the dried leaves, has a sweet odor with a fresh, bitter taste. Distillation of the imported buchu leaves is carried out in Europe (mainly Holland) and the United States (seldom on the growing site).

Physical properties

The oil is a dark-brown liquid.

Definition

Extractives and their physically modified derivatives. Barosma betulina, Rutaceae.

Essential oil composition

The main constituents include disphenol (barsoma camphor), diosmin (a flavonic glucoside) and hesperidine. Also see Buchu.

Taste threshold values

Taste characteristics at 0.2%: minty, cooling, fruity, woody, peppermint with a fruity, berry nuance.

BUCHU EXTRACT Preparation Products And Raw materials

Raw materials

Preparation Products

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BUCHU EXTRACT Suppliers

Sakha International
Tel
--
Fax
--
Country
India
ProdList
9
Advantage
58
Katyani Exports
Tel
--
Fax
--
Country
India
ProdList
108
Advantage
58
Expo Organics
Tel
--
Fax
--
Country
India
ProdList
34
Advantage
58
Aadinath Organic
Tel
--
Fax
--
Country
India
ProdList
35
Advantage
58
SNN Natural Products
Tel
--
Fax
--
Country
India
ProdList
40
Advantage
58
Ultra International Limited
Tel
--
Fax
--
Country
India
ProdList
11
Advantage
58
Sri Venkatesh Aromas
Tel
--
Fax
--
Country
India
ProdList
81
Advantage
58
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View Lastest Price from BUCHU EXTRACT manufacturers

Hebei Zhuanglai Chemical Trading Co.,Ltd
Product
Edible Spices Buchu Oil 68650-46-4
Price
US $120.00/kg
Min. Order
1kg
Purity
99%
Supply Ability
20ton
Release date
2024-05-15
Changsha Staherb Natural Ingredients Co., Ltd.
Product
Buchu Leaf Extract
Price
US $0.00/KG
Min. Order
1KG
Purity
99% HPLC
Supply Ability
1000KG
Release date
2022-09-26
Changsha Staherb Natural Ingredients Co., Ltd.
Product
Buchu leaf extract oil 68650-46-4
Price
US $0.00/KG
Min. Order
1KG
Purity
99% HPLC
Supply Ability
1000KG
Release date
2022-09-26

68650-46-4, BUCHU EXTRACTRelated Search:


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