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L-MANNITOL

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L-MANNITOL Basic information

Product Name:
L-MANNITOL
Synonyms:
  • L-MANNITOL 96+%
  • L-Mannitol (9CI)
  • Mannitol, L- (8CI)
  • L-manno-Hexitol
  • (2S,3S,4S,5S)-hexane-1,2,3,4,5,6-hexol
  • L-Mannitol ,97%
  • (2S,3S,4S,5S)-Hexane-1,2,3,4,5,6-hexaol
  • l-[1-13C]Mannitol
CAS:
643-01-6
MF:
C6H14O6
MW:
182.17
Product Categories:
  • Biochemistry
  • Sugar Alcohols
  • Sugars
Mol File:
643-01-6.mol
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L-MANNITOL Chemical Properties

Melting point:
165 °C
Boiling point:
494.9±0.0 °C(Predicted)
Density 
1.596±0.06 g/cm3(Predicted)
refractive index 
-30 ° (C=5, H2O)
storage temp. 
Inert atmosphere,Room Temperature
pka
13.14±0.20(Predicted)
LogP
-3.262 (est)
CAS DataBase Reference
643-01-6
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Safety Information

HS Code 
29400090
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L-MANNITOL Usage And Synthesis

Chemical Properties

White to off-white crystalline powder

Uses

Labeled L-Mannitol, used in the preparation of L-fructose and D-sorbose. It is also used in the production of D-Psicose (P839620) from allitol using oxidation of the microbe strain Enterobacter Aerogenes IK7.

Definition

ChEBI: The L-enantiomer of mannitol.

L-MANNITOLSupplier

J & K SCIENTIFIC LTD.
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Energy Chemical
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Hunan Hui Bai Shi Biotechnology Co., Ltd.
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0731-85526065 13308475853
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L-MANNITOL(643-01-6)Related Product Information