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(2-Aminopyridin-3-yl)methanol

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(2-Aminopyridin-3-yl)methanol Basic information

Product Name:
(2-Aminopyridin-3-yl)methanol
Synonyms:
  • (2-AMINO-3-PYRIDINYL)METHANOL
  • 2-AMINOPYRIDINE-3-METHANOL
  • (2-AMINO-PYRIDIN-3-YL)-METHANOL
  • 2-Amino-3-pyridinemethanol
  • 2-Amino-3-pyridylmethanol
  • 3-(Hydroxymethyl)-2-pyridinamine
  • 2-(Aminopyridine-3-yl)
  • 2-Amino-3-(hydroxymethyl)pyrid
CAS:
23612-57-9
MF:
C6H8N2O
MW:
124.14
EINECS:
640-243-5
Product Categories:
  • Chemical Amines
  • Amines
  • Aromatics
  • Heterocycles
  • Heterocycle-Pyridine series
  • pharmacetical
  • Hydroxymethyl's
  • Pyridines
  • Pyridine
Mol File:
23612-57-9.mol
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(2-Aminopyridin-3-yl)methanol Chemical Properties

Melting point:
66-68°C
Boiling point:
320.7±27.0 °C(Predicted)
Density 
1.257±0.06 g/cm3(Predicted)
storage temp. 
Keep in dark place,Inert atmosphere,Room temperature
solubility 
soluble in Methanol
form 
Powder
pka
13.54±0.10(Predicted)
color 
Pale-Yellow
Sensitive 
Air Sensitive
CAS DataBase Reference
23612-57-9(CAS DataBase Reference)
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Safety Information

Hazard Codes 
Xi,Xn
Risk Statements 
36/37/38-22
Safety Statements 
26-36-37
WGK Germany 
3
Hazard Note 
Irritant
HazardClass 
6.1
HS Code 
29333990

MSDS

  • Language:English Provider:ALFA
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(2-Aminopyridin-3-yl)methanol Usage And Synthesis

Chemical Properties

Light yellow Cryst

Uses

(2-Aminopyridin-3-yl)methanol is an intermediate used in the synthesis of mirtazapine, an antidepressant.

Synthesis

13362-26-0

23612-57-9

In a three-necked flask, 5 g of ethyl 2-aminonicotinate (0.0302 mol) and 80 mL of tetrahydrofuran were added, and 13 g of sodium borohydride (0.2416 mol) powder was slowly added under stirring. The reaction mixture was stirred at 65 °C for 15 min before 65 mL of methanol was added dropwise, followed by heating and refluxing the reaction. The reaction process was monitored by thin layer chromatography (TLC, unfolding agent ratio of trichloromethane: methanol = 4:1). Upon completion of the reaction, vacuum concentration was performed while hot. To the concentrate, 40 mL of the mixture and 1 g of sodium hydroxide were added and hydrolyzed at 70-80 °C for 7-8 hours. After completion of the reaction, the organic phase was separated and dried with anhydrous sodium sulfate and subsequently concentrated to give Intermediate A (2-amino-3-pyridinecarboxylic acid ethanol) as a light yellow solid powder 2.7 g in 75% yield with a melting point of 67.5-68 °C.

References

[1] Patent: CN104892608, 2017, B. Location in patent: Paragraph 0040; 0041; 0047; 0048
[2] Polish Journal of Chemistry, 2003, vol. 77, # 5, p. 535 - 545
[3] Patent: US2005/20587, 2005, A1. Location in patent: Page 17

(2-Aminopyridin-3-yl)methanol Preparation Products And Raw materials

Raw materials

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